On Tap: July 29, 2014

Beers listed here reflect our daily printed menu. Updates every morning.

The Bruery Tart of Darkness...tasty sour stout!

Wheat & Kölsch Style Ales

Sierra Nevada Kolsch, 4.5% Chico, CA
Clear straw color with a white head. Aroma is malty with a light
herbal hop presence. Flavor is mostly cereal malt with a clean
bitterness and mild fruity esters. Light body with lively carbonation.
Nice session beer, very refreshing.

Sierra Nevada Kellerweis 4.8% Chico, CA
One of the only American Hefeweizens made using the traditional
Bavarian style of open fermentation. This difficult and labor intensive technique adds uncommon depth and flavor complexity.

Lost Coast Apricot Wheat, 5.5% Eureka, CA
Fruity, with slight apricot fruitiness sweet biscuit malts and bananas.
Very refreshing, crisp and light!

Lost Coast Monster Melon, 5.5% Eureka, CA
Super strong Jolly Rancher watermelon beer! Candy like sweetness.

Craft Lager

Trumer Pilsner, 4.8% Berkeley, CA
A German style pilsner with a crisp, fresh lemon herbal hop aroma
and a clean dry finish. Very light golden in color, this beer is refreshing anytime.

Sierra Nevada Summerfest, 4.8% Chico, CA
A refreshing, pilsner-style lager that is incredibly smooth from an extra-long lingering period. Light in body, this beer quenches your thirst with a big aroma and a tangy hop bite.

Pale & Lighter Session Ales

Stone Go To Session IPA, 4.5% Escondido, CA
This is a flavorful , aromatic and balanced session IPA. Designed to be enjoyed without the heavy ABV of other IPA’s.

Altamont Hella Lite 3.8% Livermore, CA
Altamont’s brand new wheat session beer with a hop blast! Good carbonation and hints of tropical fruit and citrus makes this beer go down easy with a crisp and slight bitter finish. Enjoy!

Red & Amber Ale

Lost Coast Alley Cat Amber, 5.5% Eureka, CA
A full-flavored amber ale made with roasted caremel malt. Richly colored and medium-bodied, Alleycat is an assertive blend of malts with a sprightly cascade of hops.

Altamont Rich Mahogany, 6% Livermore, CA
A balanced maltiness, followed by a pronounce hop character. A pungent hop aroma and flavor is delivered by the use of Columbus, Summit, and Cascade hops; followed by a medium bitterness.

India Pale Ale

Altamont Hella Hoppy, 9.0% Livermore, CA
This beer is a true West Coast Double IPA, exploding with citrus, floral, and slight tropical aromas. It is hop flavor forward without the hop bitterness.

Stone RuinTen IPA, 10% Escondido, CA
This belligerently hopped monster was brewed in celebration of Stone’s 10th birthday of the original Ruination IPA.

Green Flash/St.Feuilllien Coast IPA, 7.5% Le Roeulx, Belgium
Hazy blood orange in color with a large rocky white head. Excellent retention and lacing. Nose has all kinds of tropical fruit, esters and funk. Bitterness on the finish.

India Pale Ale

Golden Road Point the Way IPA, 5.9% Los Angeles,CA
Light and fresh, this easy drinking IPA will satisfy. Slight malty sweetness in complimented by a clean citrus and pine hap profile.

Drakes Aroma Coma IPA, 6.7% San Leandro, CA
A slightly hazy golden-orange color with a frothy white head. Aroma
is a mix of floral, citrus, and pine hops with some bready notes of the
malt. Enjoy this much anticipated seasonal from Drakes.

*Dust Bowl Brewing Son of Wrath, 9.3% Turlock, CA
A truly BIG beer. Sweetness and hop character blast the palate while lingering aromas and flavors of the substantial character make this beer very drinkable. Enjoy! 92 IBU.

Dust Bowl Brewing Hops of Wrath, 6.6% Turlock, CA
Citrus, Herbal, Pine, Resin and Floral aromas abound in every sip. Sweetness is muted somewhat as this beer finishes moderately dry and prepares you for the next sip.

*Firestone Walker Double Jack, 9.5% Paso Robles, CA
This Imperial or Double IPA features a big malty middle to cloak
the high alcohol and mouth puckering hop bitterness. Huge
tangerine,grapefruit and juicy fruit aroma blossom over the herbal
blue basil and malt earthiness of this aggressive beer.

Brown, Porter & Stout Ales

Black Diamond Peak XV Porter 8%, Concord CA
This Imperial Porter is deep brown, almost black in appearance
with flavors of caramel, dark chocolate and vanilla.

Lost Coast Raspberry Brown, 5.5% Eureka, CA
Award-winning Downtown Brown Ale, with its rich chocolate malt flavor, is enhanced with an infusion of real raspberry.

Sierra Nevada/Bells Maillard’s Odyssey 8.5% Chico, CA
Maillard’s Odyssey is exactly that. Its name honors the Maillard reaction—the “browning” of sugars and amino acids—that creates the wonderful caramelized toffee-like and roasted flavors so abundant in this beer.

The Bruery Tart of Darkness, 5.6% Placentia, CA
We brewed a stout (no, not Black Tuesday, this one is only 5% abv if you can believe it), but we then decided to throw it into oak barrels...and added our special blend of souring bacterias and yeasts. The result is a perfectly tart yet awesomely dark and roasty sour stout. (SOUR - NOT AVAILABLE ON FLIGHTS)

Belgian & Scotch Ale Styles

Sierra Nev/Ashville Brew Tater Ridge 7% Chico, CA
Tater Ridge Scotch Ale was brewed by something of a craft beer super group made up of members of the Asheville Brewers Alliance. We’re fortunate to call these passionate and talented brewers our neighbors, and we hope this unique ale will be the first of many collaborations to come.

**+Upright 5, 5.5% Portland, OR
Five is a farmhouse pale ale that was born after enjoying a few small production European brews that use a heavy hand of hops. Ours blends several Mt. Angel grown varieties to create a deep and complex flavor with an underlying earthiness. Pale fruit aromas created during the fermentation brighten the profile and bring the beer balance.

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